Currently, Ponch’s Place has four food trucks and a taproom with a selection of ten beers and ciders on tap. The taproom roof extends over eight or so large picnic tables, with heaters in the ceiling for chilly days. Several more picnic tables are scattered in the sun. A large gas firepit is on the east side of Ponch’s, dividing the seating area from the food trucks, with a patio and grass area lying opposite.
As you descend from the main trailhead at Smith Rock State Park outside of Terrebonne, it’s hard not to be impressed by the majesty and beauty of the iconic Central […]
Who’s Ready for Live Music at Hayden Homes Amphitheater? As the days get longer, the temps warm up and summer in Central Oregon can be seen creeping over the horizon, […]
Spring in Central Oregon offers a variety of activities, including skiing, hiking, fishing, mountain biking, and indoor activities, and is a great time to visit for a spring break getaway or staycation.
Deena Kamm Strikes a Chord to Amplify Voices of the Community Entering the doors of westside Bend’s Broken Top Bottle Shop & Ale Cafe on the first Monday of each […]
El Sancho in Bend offers Mexican street food and margaritas in a laidback, vibrant atmosphere, with dishes catering to both meat lovers and vegetarians alike.
Smith Rock State Park offers world-class rock climbing, and Bend Rock Gym offers 31,000 square feet of indoor climbing and training for all climbing disciplines.
The Phil’s Trail network was created by a group of visionaries, builders, and riders in the 1980s and 1990s, and has since become a key part of the Bend mountain biking community.
SAIF provides tips on staying healthy and safe while enjoying outdoor activities in Central Oregon, including protecting your skin from the sun, staying hydrated, and avoiding poisonous plants, insects, and other hazards.
Graham Zimmerman is an alpinist known for establishing dozens of new routes and first ascents up the world’s highest peaks, while also leveraging his platform for good as a climate advocate and author.
Bend’s bagel scene has expanded in recent years, offering a variety of artisan and classic bagels to satisfy every discerning palate, from Mimi’s Bagels Deli to Big O Bagels and Sparrow Bakery, with a focus on locally sourced, organic ingredients.
Sip, Savor, Repeat: A Journey Through Four Wines and Four Courses In Bend’s culinary playground, chefs and sommeliers weave their expertise into unforgettable experiences. Vibrant artistry meets vinous poetry, and […]
Rancher Butcher Chef, a ranch-to-table dining experience in Bend, Oregon, is led by Chef John Gorham, a six-time James Beard Award-nominated chef, and is inspired by Spanish cuisine and regenerative practices.
The inaugural Big Ponderoo Music Festival, a two-day event hosted by Sisters Folk Festival, features an impressive 16-act lineup, a three-day music workshop, and camping in the heart of Sisters, Oregon.
Pioneer Millworks’ new Natural Expressions Collection is a sustainable, European-style wide plank white oak flooring line, featuring 12 stunning natural color finishes and a UV-Cured Hard-Wax Oil finish, designed by celebrated interior designer David Senise.
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Hush Hush Coffee in Central Oregon combines quality coffee, outdoor adventure, and a subscription-based experience to bring people together in a unique way.
The sound of drumming fills the air, a unifying beat pulsing through Bend’s downtown streets. Painted faces of children wearing butterfly wings, furry tails and all the colors of the […]
